Showing posts with label Brisbane. Show all posts
Showing posts with label Brisbane. Show all posts

Friday, 27 February 2015

Eating in Brisbane - BrisAsia Festival


After looking for somewhere to eat lunch in Brisbane CBD at the strange time of 3:30, we came across the BrisAsia festival outside the Treasury Casino. 

The square was filled with different Asian stalls of exotic foods.
Difficult choices if you love Asian food. Who would have imagined ten years ago that I would be able to have a choice of Japanese food on the streets of Brisbane? Ironically, Japanese food was not what I was looking for. I still find it hard to find food that matches the technique and flavour of food from Japan, even street food. So I endeavour to find someone new. 

I decided to try the Treasury Casino's Vietnamese stall with a selection of Luke Nguyen's dishes. 
Spicy pork noodles. $10.
This hit the spot. It wasn't too spicy, but spicy enough to make my nose run! The flavours were delicious, the soup rich and deep, the meat tender and more-ish. 
Another winner was the corn fritters $2 from an Indonesian stall.

Packed with corn in a delicate batter - divine. Yes, I had two. 
To balance the heat of the noodles, a fresh coconut drink always cools you down.
For dessert, you must try the coconut icecream from Thai Garti. 

This one came with sticky rice and mango. $5. Perfect!

The festival is open until 9 pm tonight and runs for a month around Brisbane. 
I'm coming back for more......

Asahi Beer :)










Thursday, 19 February 2015

The Smoke BBQ


Looking for some authentic smoked meat American style? This is the place for you! With a cosy pub feeling, you will feel welcome and at ease.
We were stuck for a place to go with visiting friends who love BBQ ribs. We looked online for something in the area and found their website. Trip Advisor had good reviews so we gave it a go. 
The Smoke BBQ is in a small shopping village in New Farm. The restaurant had a wonderful relaxed atmosphere, with people enjoying their meals and company. The staff were wonderful. On arrival they presented us with complimentary house-made corn bread, warm and delicious. 

We ordered the Big Rib Combo $54 which consisted of Texas Beef Short Rib, Memphis Pork Belly & North Carolina Pulled Pork served with fries & coleslaw. There was more than enough to share between two. I loved the Texas Beef Short Rib the best. Next time I would like to try the Brisket and Pork ribs. 

Pork and Chicken Platter $54 (shared). Memphis Pork Belly with a side of Memphis Sauce, North Carolina Pulled Pork & a half Hickory Chicken with a side of Memphis BBQ served with fries & coleslaw. Not as many rave reviews of this dish, but the flavors were still awesome.
We also tried the Buffalo Chicken Wings 10 for $17. They were a nice starter, but a little spicy for me. 
The Nebraska Pale Ale $9 was a nice match for the meal.
For dessert we tried the Warm Fudge Nut Brownie served warm with vanilla ice cream – $12, Peanut Butter Pudding – $9, Pumpkin Pie served with vanilla ice cream $12. The Peanut Butter Pudding was my favorite. Not so fussed on the pumpkin pie, it was more like a bland cake. 
Will definitely be going back!!!







Tuesday, 10 February 2015

Eating in Brisbane - Coffee and Chocolate, Queens Plaza

A nice cafe overlooking Queen Street Mall. Cute French-style furniture, pleasant atmosphere. They have a small selection of chocolates and cakes, and a sit down menu.
Chilli chocolate. $4 each. Perfect balance of Chilli. 
Chilli chocolate and cappuccino. 


Visited: February 10 2015