The square was filled with different Asian stalls of exotic foods.
Difficult choices if you love Asian food. Who would have imagined ten years ago that I would be able to have a choice of Japanese food on the streets of Brisbane? Ironically, Japanese food was not what I was looking for. I still find it hard to find food that matches the technique and flavour of food from Japan, even street food. So I endeavour to find someone new.
I decided to try the Treasury Casino's Vietnamese stall with a selection of Luke Nguyen's dishes.
Spicy pork noodles. $10.
This hit the spot. It wasn't too spicy, but spicy enough to make my nose run! The flavours were delicious, the soup rich and deep, the meat tender and more-ish.
Another winner was the corn fritters $2 from an Indonesian stall.
Packed with corn in a delicate batter - divine. Yes, I had two.
To balance the heat of the noodles, a fresh coconut drink always cools you down.
For dessert, you must try the coconut icecream from Thai Garti.
This one came with sticky rice and mango. $5. Perfect!
The festival is open until 9 pm tonight and runs for a month around Brisbane.
I'm coming back for more......
Asahi Beer :)
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